Chilli Powder

Chilly, known as ‘Mirchi’ in India, is widely used to add a pungent flavor to food. India is the world’s largest producer and consumer of chili, with major producing states including Andhra Pradesh, Karnataka, Odisha, West Bengal, Maharashtra, Madhya Pradesh, and Gujarat. We offer a variety of chili products, including Chili with Stem, Stemless Chili, and Byadgi Chili.

India is home to both the world’s hottest chili, the Naga Jolokia (with a Scoville Heat Unit rating of 1,055,000), and the mildest chili, the Bell Pepper (with a Scoville Heat Unit range of 0 to 10). We source chilies from across India and store them at optimal temperatures to ensure their longevity, allowing us to meet customer needs year-round. Our chili processing and grinding are conducted in our factory under strict supervision, with each chili handled carefully by our workers. We are committed to maintaining high standards of quality and hygiene, in line with both national and international regulations, to meet the diverse demands of our customers. We continually strive to achieve customer satisfaction by catering to their various requirements.

RED CHILLY POWDER

SPECIFICATION OF RED CHILLY POWDER: